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Natural Health Remedies for Cancer and Information for the Treatment and Prevention of Cancer.
Foods That Lower Cholesterol, Triglycerides and Prevent Cancer - Muscadine Grapes
Muscadine grapes are a natural food source for lowering both total cholesterol and LDL (bad) cholesterol levels, blood pressure, triglycerides and also protects against coronary heart disease, gastrointestinal diseases, and colon cancer. Research conducted by ARS horticulturist James B. Magee and Mississippi State nutritionist Betty J. Ector predicts that the muscadine will not only be an alternative crop for growers in the Southeast, but a new health food as well...Read full article
Milk counteracts the health benefits of tea
A surprising study by German scientists has revealed that adding milk to tea stops its ability to dilate blood vessels and give antioxidant benefits, two protective factors for a healthy heart and cardiovascular system...Read full article
The Multitude of Health Benefits from Natural Sunlight and Vitamin D
A group from the University of Chicago presented evidence that vitamin D should not only prevent colon cancer, but help treat it as well.
The group from San Diego presented evidence that vitamin D deficiency is intimately involved in breast, colon, and ovarian cancer.
Dr. Chen presented evidence that plain old vitamin D should prevent prostate cancer.
Dr. Bischoff-Ferrari then presented Dr. Giovannucci's data that one reduces your risk of all cancers about 17% for every 10 ng/ml of vitamin D in your blood.
Dr. Grant was involved in six presentations; the most interesting was his replication of a 1937 finding that squamous cell skin cancer reduces one's risk for a number of internal cancers.
Dr. Dixon presented fascinating evidence that high vitamin D blood levels prevent sunburn!...Read full article